Pork Chops with Tomatoes and Herbs | duBreton
Skip to main content Ingredients - 15 ml (1 tbsp.) olive oil - 15 ml (1 tbsp.) butter - 4 loin chops center cut frenched duBreton - 1 large onion, chopped - 3
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dubreton.com.
Ingredients
- 15 ml (1 tbsp.) olive oil
- 15 ml (1 tbsp.) butter
- 4 loin chops center cut frenched duBreton
- 1 large onion, chopped
- 3 cloves of garlic, minced
- 125 ml (1/2 cup) white wine
- 625 ml (2 1/2 cups) fresh diced tomatoes
- 2-3 stems of fresh thyme or rosemary
- Ground salt and pepper
More Like This
Pork Loin Chops with Date & Tomato Relish | duBreton
dubreton.com
Pork Loin Chops with Date & Tomato Relish | duBreton
dubreton.com
Grilled Pork Loin Chops with Three Chili Chutney | duBreton
dubreton.com
Grilled Pork Loin Chops with Three Chili Chutney | duBreton
dubreton.com
Pork Chops With Dijon Sauce Recipe | Recipe Cloud App
recipecloudapp.com
CARIBBEAN JERK PORK CHOPS WITH PINEAPPLE SALSA | duBreton
dubreton.com
Herb and Garlic Pork Chops Recipe - Food.com
food.com
Pork Loin Chops Marbella | duBreton
dubreton.com