Black Bean Burger with Salsa Fresca and Avocado Crema | Saveur

Black Bean Burger with Salsa Fresca and Avocado Crema | Saveur

www.saveur.com

A flurry of spices lend robust flavor to this earthy, vegetarian black bean burger topped with bright salsa fresca and smooth avocado crema.

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Ingredients

  • <sup>1</sup>⁄<sub>3</sub> cup olive oil
  • 1 medium yellow onion, finely chopped
  • 2 poblano chiles, finely chopped
  • 2 tsp. ground cumin
  • 2 tsp. paprika
  • 1 tsp. ground coriander
  • 1 tsp. dried oregano
  • 1 chipotle in adobo sauce, finely chopped
  • <sup>1</sup>⁄<sub>2</sub> cup breadcrumbs
  • 2 eggs
  • 2 (15-oz.) cans, black beans, rinsed, drained, and mashed
  • Kosher salt and freshly ground black pepper, to taste
  • <sup>1</sup>⁄<sub>2</sub> cup finely ground cornmeal
  • <sup>1</sup>⁄<sub>2</sub> cup sour cream
  • 2 tbsp. freshly squeezed lime juice
  • 2 avocados, halved, pitted, and peeled
  • <a href="https://www.saveur.com/salsa-fresca/">Salsa Fresca</a>
  • 6 hamburger buns

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