Black Bean Burger with Salsa Fresca and Avocado Crema | Saveur

Black Bean Burger with Salsa Fresca and Avocado Crema | Saveur

www.saveur.com

A flurry of spices lend robust flavor to this earthy, vegetarian black bean burger topped with bright salsa fresca and smooth avocado crema.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Ingredients

  • 1⁄3 cup olive oil
  • 1 medium yellow onion, finely chopped
  • 2 poblano chiles, finely chopped
  • 2 tsp. ground cumin
  • 2 tsp. paprika
  • 1 tsp. ground coriander
  • 1 tsp. dried oregano
  • 1 chipotle in adobo sauce, finely chopped
  • 1⁄2 cup breadcrumbs
  • 2 eggs
  • 2 (15-oz.) cans, black beans, rinsed, drained, and mashed
  • Kosher salt and freshly ground black pepper, to taste
  • 1⁄2 cup finely ground cornmeal
  • 1⁄2 cup sour cream
  • 2 tbsp. freshly squeezed lime juice
  • 2 avocados, halved, pitted, and peeled
  • Salsa Fresca
  • 6 hamburger buns

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