Healthy & Easy Carrot & Coriander Soup
This carrot and coriander soup, part of Slimming World’s food range, is hearty, warming and sure to hit the spot!
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Cooking tools:
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Food processor
- Blender
- Spoon
- Ladle
- Serving bowl
Ingredients
- 1 large onion, chopped
- 80g peeled butternut squash, chopped
- 750g carrots, chopped
- 1 litre hot vegetable stock
- 1 tsp ground coriander
- 60g canned cannellini beans, drained and rinsed
- ½ small pack fresh coriander, finely chopped
- 3 tbsp plain quark
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