Recipes | Te Pahū Community Website
Discover Yummy Recipes from Te Pahū's Morning Teas: Courgette and Lemon Cake with a Lemon Drizzle Topping | Te Pahū Community Website
Ingredients
- 200grm butter softened
- 2 lemons (zested and juiced)
- 200grm castor sugar
- 3 eggs
- 2 medium courgettes (grated and squeezed)
- 1 Tbsp poppy seeds
- 1 t vanilla
- 100g self-raising flour
- 100g wholemeal flour
- 1 t baking powder
- 1/2 t salt
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