Chocolate cake garnished cherries filled chantilly Recipe | Food From Portugal

Chocolate cake garnished cherries filled chantilly Recipe | Food From Portugal

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Delicious cake with excellent presentation, confectioned with chocolate, sugar, flour, milk and eggs, filled with whipped cream with a slight vanilla...

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Ingredients

  • 140 grams (5 ounces) dark chocolate
  • 1 tablespoon margarine
  • 5 eggs
  • 50 ml (1/4 cup) milk
  • 150 grams (1 cup) all-purpose flour
  • 150 grams (2/3 cup) granulated sugar
  • 1 teaspoon baking powder
  • 400 ml (1 pint (473 ml)) heavy whipping cream
  • 2 tablespoons sugar to beat the cream
  • 250 grams (8 3/4 ounces) candied cherries
  • 2 teaspoons vanilla powder
  • Grated chocolate for garnish

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