Tang Bao Recipe
Steamed buns, traditional snacks. It was sold in the market in the Northern Song Dynasty, and it was called glutinous steamed buns or glutinous steamed buns at that time. The famous place of origin...
Keywords
- Tang Bao
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 2 bowls High-gluten flour
- Some Pork filling
- A large piece Pigskin
- Some salt
- A short paragraph shallot
- a little pepper powder
- 1 piece ginger
- a little Oyster sauce
- Some Soy sauce
- Some Cooking oil
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