Honey Sweetened Rhubarb Meyer Lemon Cordial
Celebrate summer with a glass of bubbly rhubarb Meyer lemon cordial! Perfect for cocktails or simply drizzled over fruit. Easy to make and sure to impress.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodinjars.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Saucepan
- Stove
- Fine-mesh sieve
- Mixing bowl
- Spoon
- Spatula
- Mason jar
- Funnel
- Refrigerator
- Canning pot
Ingredients
- 12 ounces rhubarb (about three cups chopped)
- 12 ounces/1 cup honey
- 2 cups water
- 1 lemon (ideally a Meyer, but any lemon will work, thinly sliced)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Rhubarb & Lemon Cordial
bensfarmshop.co.uk
Honey Sweetened Rhubarb Compote With Ginger
foodinjars.com
Rhubarb Mead | DishGen Recipe
dishgen.com
Rhubarb cordial - Good Food Middle East
bbcgoodfoodme.com
Honey Bourbon Cocktail | MALABAR
drinkmalabar.com
Rhubarb Lemonade Recipe (Easy Refreshing Summer Drink)
creativehomemaking.com
Refreshing and Tangy Homemade Rhubarb Lemonade
michiganplum.org
Rhubarb Lemonade
cookingfever.us