Classic Baked Ziti | Recipes Direct

Ingredients

• 1 pound Italian sausage, sliced
• 1 yellow onion, finely diced
• 1 (3-ounce) can tomato paste
• 1 (28-ounce) can crushed tomatoes
• 1 tablespoon Italian seasoning blend
• 1/2 cup water
• 1 (16-ounce) box ziti
• 1 (15-ounce) container ricotta
• 1 cup Italian cheese blend
• freshly cracked black pepper, to taste
• 2 cups mozzarella, shredded
• parsley, optional, to taste, chopped, for garnish