Coconut Custard Pie Recipe - Food.com
Slight variation of Paula Deans French Coconut Pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 4 tablespoons butter, melted
- 2 eggs, beaten
- 1 tablespoon all-purpose flour
- 3/4 cup sugar
- 1 cup milk
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1 1/4 cups sweetened flaked coconut
- 1 (9 inch) unbaked pie shells (a ready to use graham cracker crust can be used in place of an unbaked pie crust)
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