Welsh Beef Steak Chasseur – Eat Welsh Lamb and Welsh Beef
Savor succulent Welsh Beef Sirloin Steaks in a rich Chasseur sauce. Perfect for a special dinner party or weekend meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwelshlambandwelshbeef.com.
Ingredients
- 2 PGI Welsh Beef sirloin steaks (can use other steaks)
- 1 tbsp oil
- Knob of butter
- Seasoning
- For the sauce:
- 25g butter
- 6 medium mushrooms
- 1 onion, finely chopped
- 1 tbsp plain flour
- 1 glass red wine
- 2 tbsp brandy
- 200ml rich beef stock
- 3 tomatoes, chopped
- 1 tsp tomato purée
- Dash of Worcestershire sauce
- Handful chopped parsley
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