Raw Caramel Peanut Crunch Bars Recipe

Name: Raw Caramel Peanut Crunch Bars Recipe
Ingredients: 20 soft fresh dates (400g), pitted; 1/3 cup (95g) smooth natural peanut butter; 2 teaspoons vanilla extract; 1 cup (30g) puffed brown rice; 1/2 cup (70g) unsalted peanuts, roughly chopped; 80g raw organic 70% dark chocolate

www.epicurious.com

Combine puréed dates, peanut butter, and puffed rice into these no-cook treats and gloss with a generous coating of chocolate for a (healthier-than-store-bought) candy bar whenever a craving strikes.

Keywords

snack bar
date
peanut butter
peanut
chocolate
snack
gluten free
vegetarian
vegan
easy
quick
food processor
ramadan
cookbooks
harper collins

View full recipe on www.epicurious.com

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