Chocolate Celebration Cake - Vegan Recipe
Celebrate any occasion with this easy, nut-free Chocolate Celebration Cake. Perfectly moist and rich, it serves 8 and is budget-friendly. Try it for birthdays or just because!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegkit.com.
Ingredients
- [Chocolate cake]
- 1 cup self raising flour
- 1 cup caster sugar
- 1/3 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon coffee powder*
- 1/2 cup soy milk
- 1/4 cup olive oil
- 75g silken tofu, pureed
- 1/2 cup boiling water
- [Chocolate frosting]
- 200g plant–based butter (nut based preferred)
- 350g icing sugar
- 175g dark chocolate, melted
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