Kimball Chicken Mushroom Tamagoyaki Sushi | Kimball Malaysia
Experience delicious Kimball Chicken Mushroom Tamagoyaki Sushi with savory omelets and flavorful rice rolls. Perfect for gatherings!
Keywords
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Cooking tools:
- Sushi mat
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spoon
- Spatula
- Measuring spoon
- Measuring cup
- Stove
Ingredients
- 4 eggs
- 1 tbsp fresh milk
- 2 tbsp butter
- Some olive oil
- 1 cup shiitake mushrooms, thinly sliced
- 2 cups hot rice
- 3 tbsp Kimball Mayonnaise
- 1 tbsp lemon juice
- 1/2 tsp sesame oil
- 1/2 cup carrot, finely sliced
- 2 pcs chicken breasts, fried
- Kimball Chili Sauce, as needed
- salt, to taste
- black pepper to taste
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