Kimball Chicken Paprik with Rice | Kimball Malaysia

Ingredients

• 3 tbsp oil
• 200g chicken breast, diced
• ¼ cup Kimball Thai Chilli Sauce
• 3 tbsp Kimball Tomato Ketchup
• 2 tbsp Kimball Oyster Flavoured Sauce
• ½ tsp thick soy sauce
• ¾ cup water
• 1 onions, sliced
• 100g cauliflower, cut into florettes
• 100g green pepper, diced
• 100g mini sweet corn, sliced
• 100g carrot, sliced
• 2 kaffir lime leaves, torn
• 1 tsp cornflour + 1 tbsp water
• salt, to taste
• sugar, to taste
• 4 portions rice, to serve
• 3 shallots
• 2 cloves garlic
• 2 candlenuts