Plum Ice & Jelly and Chocolate Shards recipe | WW TASTE
Delight in the stunning combination of plum ice and jelly topped with crunchy black sesame and rich chocolate shards. A visually appealing dessert.
Ingredients
- 6 plums, stoned
- 200 g vanilla sugar
- 4 T lime juice
- 6 granadillas, pulp only
- 2 T gelatin, softened
- 2 T rice vinegar, to drizzle
- 2 T pickled ginger, to serve
- Black sesame seeds, to sprinkle
- 6 fresh plums, to serve
- 200 g 70% dark chocolate, melted
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