Crock Pot Bean and Ham Soup | Just A Pinch Recipes

Name: Crock Pot Bean and Ham Soup | Just A Pinch Recipes
Total time: 375 min
Ingredients: 2 pound(s) dry northern beans; 1 hambone w/ meat or 2 ham hocks; extra - ham, chopped of not a lot on your bone or hocks ( i didn't have a lot of ham on my bone, so added cubed ham i had in the freezer); 2 carrots, sliced; 2 sweet onions, chopped; 2 stalk(s) celery, sliced; 6 clove(s) garlic, sliced; 2 bay leaves; 1/2 - 1 tablespoon(s) dried thyme; 1 teaspoon(s) pepper; 1 teaspoon(s) onion powder; 2 tablespoon(s) chopped parsley; 1/2 teaspoon(s) ground cloves; 6 cup(s) chicken broth; 5 cup(s) water; 2 tablespoon(s) chicken bouillon paste; taste - before adding salt at the end

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Place your beans in a large bowl; cover with water and soak overnight. After soaking, pick through and discard any stones or shriveled beans. Rinse thoroughly and place in an...

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Slow cooker
Mixing bowl
Chef's knife
Cutting board
Spoon

Ingredients

2 pound(s) dry northern beans
1 hambone w/ meat or 2 ham hocks
extra - ham, chopped of not a lot on your bone or hocks ( i didn't have a lot of ham on my bone, so added cubed ham i had in the freezer)
2 carrots, sliced
2 sweet onions, chopped
2 stalk(s) celery, sliced
6 clove(s) garlic, sliced
2 bay leaves
1/2 - 1 tablespoon(s) dried thyme
1 teaspoon(s) pepper
1 teaspoon(s) onion powder
2 tablespoon(s) chopped parsley
1/2 teaspoon(s) ground cloves
6 cup(s) chicken broth
5 cup(s) water
2 tablespoon(s) chicken bouillon paste
taste - before adding salt at the end