Roasted Branzino with Lemon, Rosemary and Thyme | Recipes | Kalamazoo Outdoor Gourmet

Roasted Branzino with Lemon, Rosemary and Thyme | Recipes | Kalamazoo Outdoor Gourmet

kalamazoogourmet.com

Branzino is an incredibly delicate fish which really benefits from roasting in the Shokunin Kamado Grill or the Hybrid...Learn more!

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Ingredients

  • 2-3 fresh whole branzino, cleaned and scaled
  • 1 dozen cherry tomatoes
  • 2 lemons, sliced and seeded
  • 6 sprigs, rosemary
  • ½ bunch, fresh thyme
  • ¼ cup olive oil
  • Sea salt and fresh cracked black pepper to taste

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