Butterflied BBQ Pork Chops Recipe

Butterflied BBQ Pork Chops Recipe

www.atbbq.com

Our Chef Tom shows you how to slow-smoke the chops on a Kamado Joe with the SloRoller, then crank up the heat for a beautifully seared finish.

View Original

Share this recipe:

Ingredients

  • 3 - 3.5 lb Creekstone Farms Natural Duroc Pork Loin
  • 1 cup Cattleman’s Grill Butcher House Brine
  • 2 quarts water
  • Cattleman’s Grill Trail Dust All Purpose Seasoning
  • Firebug Mild Grillin’ Sauce

More Like This