Cheese topped peppers, mushrooms & Chili Tostado | Just A Pinch Recipes
Bake Tortilla in 400 F. oven for approx. 12 min. in sm. cast iron skillet until browned and crispy. Wash mushrooms rubbing in warm water to insure clean. Dice bell peppers,...
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Ingredients
- 3 small yellow bell peppers, diced
- 1/2 cup(s) mushrooms, fresh
- 1 flour tortillas
- 1/2 cup(s) monterey jack cheese
- 1/2 cup(s) chili
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