Crackers à l'amarante sans gluten - Cookidoo® – the official Thermomix® recipe platform
Discover easy, gluten-free amaranth crackers with a melt-in-your-mouth texture and savory flavor! Try this recipe today on Cookidoo®.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.thermomix.com.
Ingredients
- 30 g de graines d'amarante
- 100 g de farine de riz complet
- 35 g d'huile d'olive
- ½ c. à café de sel
- 70 g d'eau
- 50 g de gruyère
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