Sausage & Tortellini Soup With Kale Recipe

Sausage & Tortellini Soup With Kale Recipe

www.recipezazz.com

Made this tonight because even though it's May 11th, it snowed here today in Ohio. Sure was a hit with the hubby.

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Cooking tools:

  • Spice grinder
  • Mortar and pestle
  • Pot
  • Stove
  • Skillet
  • Spatula
  • Wooden spoon
  • Measuring spoon
  • Ladle
  • Serving bowl

Ingredients

  • 2 tablespoons olive oil
  • 1 pound Italian sausage (bulk, I use homemade turkey sausage*)
  • 1 yellow onion, diced (medium onion)
  • 1 tablespoon fresh rosemary, finely chopped
  • 1 teaspoon dried basil
  • 2 garlic cloves, minced
  • 1 tablespoon tomato paste
  • 1 red bell pepper (large roasted, diced)
  • 1 teaspoon black pepper
  • crushed red pepper flakes, 1 dash (or to your liking)
  • 2 quarts low-sodium beef stock (or broth)
  • 2 cups kale, chopped
  • 1 package (8 ounce) tortellini (frozen)

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