Air fryer whole snapper | Women's Weekly Food
Cooking whole snapper in the air fryer is an impressive yet easy way to serve this tasty fish, and is a budget-friendly seafood choice.
Ingredients
- 2 x 600g whole snappers, cleaned
- 5cm piece ginger, peeled, julienned
- 2 cloves garlic, sliced thinly
- 1 stalk lemongrass, chopped coarsely
- 1 lime, sliced thinly
- 2 tablespoons kecap manis (sweet soy sauce)
- 2 tablespoons sweet chilli sauce
- 2 tablespoons lime juice
- 1 tablespoon fish sauce
- 1 tablespoon sesame oil
- olive oil cooking spray
- 3 green onions, sliced thinly
- ½ cup coriander sprigs
- 100g snow peas, sliced thinly, blanched (see tip)
- to serve: lime cheeks
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