Quick Korean Egg Rice (Gyeran Bap) in 10 Minutes - My Home Made Recipe

Quick Korean Egg Rice (Gyeran Bap) in 10 Minutes - My Home Made Recipe

myhomemaderecipe.com

Make Quick Korean Egg Rice (Gyeran Bap) with hot rice, a runny fried egg, soy sauce, sesame oil, and roasted seaweed. A fast, savory bowl for breakfast,…

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Ingredients

  • 1½ cups cooked short grain rice (or jasmine rice)
  • 1 egg
  • 1 tablespoon unsalted butter
  • ½ teaspoon toasted sesame oil
  • 1 tablespoon regular soy sauce, or to taste
  • 1 teaspoon toasted sesame seeds
  • 1 tablespoon green onion, finely sliced
  • ½ teaspoon vegetable oil or any neutral oil
  • Kimchi
  • Canned tuna
  • Roasted seaweed flakes
  • Avocado
  • Sautéed vegetables (carrots/spinach/zucchini)

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