Lemon Drizzle Cake | Pams

Lemon Drizzle Cake | Pams

www.pams.co.nz

Our delicious, buttery lemon cake takes no time at all to whip up, and it’s perfect to use up the last of the fruit on your lemon tree! 

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Ingredients

  • 1 ½ cups Pams Standard Flour
  • 3 tsp Pams Baking Powder
  • Juice and zest of 1 Pams Lemon
  • 180g Pams Butter, softened at room temperature
  • 1 cup Pams Caster Sugar
  • 4 Pams Free Range Eggs

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