Francesinhas | Vegan Recipes

Francesinhas | Vegan Recipes

veganuary.com

Try these vegan Francesinhas now! They're easy to eat and easier to try!

View full recipe on veganuary.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at veganuary.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Grill pan
  • Oven
  • Baking sheet
  • Saucepan
  • Chef's knife
  • Cutting board
  • Spoon
  • Plate

Ingredients

  • 8 bread slices
  • 16 vegetal cheese (must melt but not too much)
  • 4 tomato slices
  • 4 vegan sausages
  • 4 vegan ham slices
  • 4 seitan slices (or tofu, or tempeh)
  • 100 g of sliced mushrooms
  • Salt, pepper, garlic and soy sauce to season
  • 1 cup of tomato paste/sauce
  • 2 dl of white beer
  • 1 dl of wine
  • 1/2 cup of soy milk
  • 1 tablespoon of powder garlic
  • 1 bay leaf or a small spoon of bay powder
  • 1 cup of vegetable broth
  • 1 teaspoon of mustard
  • 1 teaspoon of soy sauce
  • 1 teaspoon of vegan Worcester sauce
  • Salt and smoked paprika to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This