Watermelon and Tomato Salad With Feta Recipe - Details, Calories, Nutrition Information | RecipeOfHe

Ingredients

• 2 tbsp red wine vinegar
• 1/4 tsp garlic powder
• 1/4 tsp onion powder
• 1/4 tsp dried oregano
• 1/4 tsp za'atar spice mix (optional, available at middle eastern markets)
• 1/3 cup olive oil
• 1/2 tsp kosher salt
• 1/4 tsp fresh ground pepper
• 4 cups diced seeded watermelon (1/2-inch, about a quarter of a medium-size melon)
• 2 large beefsteak tomatoes, each cut into 8 wedges
• 1 small english cucumber, peeled and cut into 1/4-inch-thick diagonal slices
• 1 cup crumbled feta cheese, preferably french (about 4 oz)
• 1 cup pitted nicoise olive
• 2 tbsp fresh dill
• kosher salt
• freshly ground black pepper