Rajma Recipe | Taste Spread

Ingredients

• 1 cup of dried kidney beans
• 2 medium onions, finely chopped
• 2 medium tomatoes, finely chopped
• 3 green chilies, finely chopped
• 1 tablespoon of ginger-garlic paste
• 1 teaspoon of cumin seeds
• 1 teaspoon of coriander powder
• 1 teaspoon of cumin powder
• 1 teaspoon of garam masala
• Oil for cooking
• Water as needed
• Fresh coriander leaves for garnishing