Tofu Pancakes (gluten-free, dairy-free)
Ingredients - 500 g of Tofu - 14 Dried apricots - 60 g of Brown rice flourplus some flour for the coating - To taste Lemon juice - For Frying GheeOr
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Ingredients
- Tofu: 500 g of
- Dried apricots: 14
- Brown rice flour: 60 g of
- Lemon juice: To taste
- Ghee: For Frying
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