Autumn couscous with lamb
Try Autumn couscous with lamb by FOOBY now. Or discover other delicious recipes from our category main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Nonstick skillet
- Saucepan
- Stove
- Mixing bowl
- Fork
- Colander
- Cutting board
- Chef's knife
- Wooden spoon
- Plate
Ingredients
- 1 tbsp liquid honey
- 30 g dried porcini mushrooms
- 100 g white mushrooms
- 2 apples
- 50 g cashew nuts
- 1 lamb loins
- 4 tbsp olive oil
- 2 tbsp balsamic vinegar
- 80 g couscous
- 100 g pickled onions (borettane)
- 100 g artichoke hearts in oil
- ½ tsp salt
- salt
- pepper
- a little pepper
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