Air fryer banana muffins
These quick and easy air fryer banana muffins with pecans are an easy after-school snack or fun baking activity for the kids.
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Cooking tools:
- Air fryer
- Skewer
- Cooling rack
- Tongs
- Cupcake liner
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup (150g) self-raising flour
- ½ cup (110g) firmly packed brown sugar
- 1 egg, beaten lightly
- 1 teaspoon vanilla bean paste, plus extra for serving
- ¼ cup (60ml) olive oil
- ¼ cup (60ml) milk
- ¾ cup mashed banana (see tips)
- 27 pecan halves (40g)
- whipped thickened cream or yoghurt, to serve
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