Soft, Light English Muffins for Bread Machine | Just A Pinch Recipes

Soft, Light English Muffins for Bread Machine | Just A Pinch Recipes

www.justapinch.com

*Note* If you don't have a bread machine, you can follow the same instructions, kneading dough by hand or with a Kitchenaid for 10-12 minutes until smooth and elastic, as you...

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Ingredients

  • ## DRY INGREDIENTS
  • 4 1/2 cups bread flour (...don't substitute)
  • 2 tb. white sugar
  • 2 1/4 tsp. instant quick rise yeast (...don't substitute) i like red star
  • 2 tsp. salt
  • ## WET INGREDIENTS
  • 1 3/4 cup milk, warmed to lukewarm in microwave
  • 1 large egg
  • 2 tb. butter, softened in microwave
  • ## YELLOW CORNMEAL TO SPRINKLE ON BAKING SHEET
  • ## 1-2 ADDITIONAL TB. OF MELTED BUTTER TO BRUSH ON BEFORE FINAL RISE.

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