Quick Bean Soup Recipe: How to Make It

Ingredients

• 1 medium onion, chopped
• 2 medium carrots, chopped
• 2 celery ribs, chopped
• 2 cups water
• 2 cans (15 ounces each) navy or great northern beans
• 1 can (28 ounces) diced tomatoes, undrained
• 1 pound smoked sausage, cut into 1/2-inch slices and halved
• 1 teaspoon salt
• 1/2 teaspoon garlic salt
• 1/2 teaspoon paprika
• 1/2 teaspoon dried marjoram
• 1/2 teaspoon dried thyme
• 1/2 teaspoon pepper