Cinnamon Rolls Recipe | Kashevar
Cinnamon rolls - what could be tastier in Swedish cuisine, airy, fragrant, delicious.
Ingredients
- 800-850 g Wheat Flour
- 500 ml Milk
- 2 tbsp Sugar
- 15 g Dry Yeast
- 1 tsp Salt
- 2 tbsp Vegetable Oil
- 50 g Butter
- 5 g Ground Cinnamon
- 10-12 tsp Sugar
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