Bitter gourd in peanut gravy recipe: easy & tasty dish
Kakarakaya / Karela / Bitter gourd is a vegetable that is really easy to cook and eat well. - Recipe Main Dish : Kakarakaya masala kura (bitter gourd in...
Ingredients
- Kakarakaya/ Karela/ Bitter Gourd - 4 medium, lightly scrubbed and cut into half moons.
- Onion - 1 small, chopped
- Tomato - 1 small, chopped
- Ginger+Garlic paste - 1 teaspoon
- Peanuts, roasted - 1/4 cup
- Red chili powder - 1/2 teaspoon (or more to taste)
- Tamarind paste - 1 tablespoon
- Jaggery - 2 tablespoons
- Salt - to taste
- Mustard seeds - 1/2 teaspoon
- Cumin seeds - 1/2 teaspoon
- Dry red chili - 2
- Curry Leaves - 6
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