Bitter gourd in peanut gravy recipe: easy & tasty dish

Bitter gourd in peanut gravy recipe: easy & tasty dish

en.petitchef.com

Kakarakaya / Karela / Bitter gourd is a vegetable that is really easy to cook and eat well. - Recipe Main Dish : Kakarakaya masala kura (bitter gourd in...

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Ingredients

  • Kakarakaya/ Karela/ Bitter Gourd - 4 medium, lightly scrubbed and cut into half moons.
  • Onion - 1 small, chopped
  • Tomato - 1 small, chopped
  • Ginger+Garlic paste - 1 teaspoon
  • Peanuts, roasted - 1/4 cup
  • Red chili powder - 1/2 teaspoon (or more to taste)
  • Tamarind paste - 1 tablespoon
  • Jaggery - 2 tablespoons
  • Salt - to taste
  • Mustard seeds - 1/2 teaspoon
  • Cumin seeds - 1/2 teaspoon
  • Dry red chili - 2
  • Curry Leaves - 6

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