Healthy Creamy Mushroom Pasta Sauce
www.australianmushrooms.com.au
Ingredients Method Bring a large saucepan of salted water to the boil. Cook the pasta according to packet instructions, then drain and set aside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianmushrooms.com.au.
Cooking tools:
- Saucepan
- Colander
- Skillet
- Stove
- Slotted spoon
- Mixing bowl
Ingredients
- 350g farfalle pasta
- 1 tbsp extra virgin olive oil, plus extra to drizzle
- 1 bunch sage, leaves picked
- 500g Button Mushrooms, cleaned, thinly sliced
- 50g butter
- 2 tbsp plain flour
- 2 garlic cloves, finely chopped
- 750ml (3 cups) vegetable stock
- 1 cup milk
- 250g fresh ricotta
- 75g walnuts, toasted, coarsely chopped
- Salt and pepper, to season
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