Sticky Aromatic Pork Ribs Recipe | Tate and Lyle Sugars
www.wearetateandlylesugars.com
These Asian-style sticky pork ribs with their dark, glossy marinade have a pleasing hint of rich, treacle-toffee flavours. View our recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wearetateandlylesugars.com.
Ingredients
- 1/2 tsp Tate & Lyle Dark Muscovado Sugar
- 65 ml Soy sauce
- 55 ml Hoisin sauce
- 1 tbsp Sweet chilli sauce
- 1/2 tbsp Sesame oil
- 2 Garlic clove
- 2 x 500 g Pork loin rack of ribs
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