Chocolate Stout Whoopie Pies with Mint Filling

Chocolate Stout Whoopie Pies with Mint Filling

bakingathome.com

Prep Time: 25 minutes Cook Time: 10 minutes Total Time: 35 minutes Yield: 12-14 Ingredients Whoopie Pies: - 2 C. all-purpose flour - 1/2 C.

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Cooking tools:

  • Stand mixer
  • Cookie scoop
  • Sifter
  • Cooling rack
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spatula
  • Baking sheet
  • Parchment paper

Ingredients

  • 2 C. all-purpose flour
  • 1/2 C. cocoa powder, sifted
  • 1 tsp. Clabber Girl® Baking Soda
  • 1/2 tsp. Clabber Girl® Baking Powder
  • 3/4 tsp. salt
  • 1/4 C. Crisco® All-Vegetable Shortening
  • 1/4 C. butter, softened
  • 1/2 C. granulated sugar
  • 1/4 C. brown sugar, packed
  • 2 Tbsp. Grandma’s® Molasses
  • 1 egg
  • 1 tsp. Spice Islands® Pure Vanilla Extract
  • 1 C. stout (dark beer)
  • 1 C. Crisco® All-Vegetable Shortening
  • 1 1/2 C. marshmallow fluff
  • 1/8 tsp. salt
  • 1 1/4 C. powdered sugar, sifted
  • 1 tsp. mint extract
  • green food coloring, optional

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