Lamb, wild garlic gnocchi, curd cheese and radish - Pickle Shack

Name: Lamb, wild garlic gnocchi, curd cheese and radish - Pickle Shack
Ingredients: 2-3 large maris piper potatoes; 100g plain flour; 1 free-range large egg; 500g wild garlic; Pinch of sea salt; A good grind of freshly ground black pepper; The type of potato makes a huge difference. Maris piper is dry and fluffy and this really lends itself to a great gnocchi. You could also try King Edward, Rooster or Mayan Gold.

pickleshack.co.uk

Wild garlic is not only a spring signature but it is in abundance and you can easily forage it for free! Its aromatic, pungent and a little goes a long way.

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Ingredients

2-3 large maris piper potatoes
100g plain flour
1 free-range large egg
500g wild garlic
Pinch of sea salt
A good grind of freshly ground black pepper
The type of potato makes a huge difference. Maris piper is dry and fluffy and this really lends itself to a great gnocchi. You could also try King Edward, Rooster or Mayan Gold.