Baked Pineapple Ham with Brown Sugar Glaze Recipe

Baked Pineapple Ham with Brown Sugar Glaze Recipe

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Cooking tools:

  • Oven
  • Roasting pan
  • Roasting rack
  • Chef's knife
  • Cutting board
  • Saucepan
  • Whisk
  • Measuring cup
  • Wooden spoon
  • Aluminum foil
  • Toothpick
  • Baster
  • Tongs
  • Plate

Ingredients

  • 1 fully cooked smoked bone-in half ham (10 to 12 lb)
  • 2 cans (8.5 oz each) sliced pineapple in heavy syrup
  • 1/2 cup dark brown sugar
  • 1/2 teaspoon whole cloves
  • 1 cup whole maraschino cherries

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