Stewed Tomatoes - scdrecipe.com

Ingredients

• 4 to 5 large ripe tomatoes
• 2 tablespoons butter
• 1 medium onion, thinly sliced
• 1/2 cup chopped celery
• 1/4 cup chopped green pepper
• 1/2 teaspoon honey
• 1/2 teaspoon dried sweet basil
• 1 small bay leaf
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 2 tablespoons chopped parsley