Walnut Cupcakes with Cream Cheese Frosting | yayla.de
Moist walnut carrot cupcakes topped with a light cream cheese frosting – a treat for any occasion.
Keywords
- Frischkäse
- Cupcakes
- Walnuss Cupcakes
- Karottenkuchen
- Frischkäse Frosting
Ingredients
- 2 Eggs
- 120 g Sugar
- 100 ml Water
- 100 ml Oil
- 120 g Flour
- 30 g Chopped Walnuts
- 1/2 pack Cornflour
- 1 pack Baking powder
- 70 g Vanilla Sugar
- 200 ml Grated carrots
- 2 tbsp. Whipped Cream
- 180 g Icing Sugar
- 3 tsp Cream Cheese
- sth. San-Apart
- sth. Hazelnuts
- sth. Brittle
- sth. Marzipan
- Carrots
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