Ayam Brand™ Thailand - Stir-fried Vegetables with Coconut Sauce

Name: Ayam Brand™ Thailand - Stir-fried Vegetables with Coconut Sauce
Ingredients: green peas 250 gram; onion 1 head; baby corn 250 gram; Mushroom 400 gram; water ⅔ Cup; tomato ketchup ½ Cup; Chinese Stew Powder ¼ Tablespoon; peanut oil 2 Tablespoon; Hoisin Sauce 2 Tablespoon; Chicken Dipping Sauce 2 Tablespoon; instant noodles; Ayam Coconut Milk 140 milliliter; Bring coconut milk, water, ketchup, hoisin sauce, chicken dipping sauce, and Chinese basil powder. Mix together and set aside.; Put the sliced bananas into it and stir approximately. 2 minutes until warm.; Stir gently, being careful not to mess with the bananas.; How to boil the noodles Look at the envelope and follow the instructions given.; After the boiling line Set aside for now.; Heat oil in a pan over medium heat. wait for the oil to boil put green peas onions and corn Stir together until cooked. take about 1 .; Next, add the mushrooms and stir all the ingredients together again.; final step Add the seasoned coconut water to add flavor to the food. Mix the ingredients and coconut milk together until desired.

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Ayam Brand™, a household name in Asia for over 120 years with quality canned products that contain no preservative and are certified halal.

Keywords

Ayam Brand
Thailand
no preservatives
easy recipes
halal
canned food
sardines
tuna
baked beans
coconut milk

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Ingredients

green peas 250 gram
onion 1 head
baby corn 250 gram
Mushroom 400 gram
water ⅔ Cup
tomato ketchup ½ Cup
Chinese Stew Powder ¼ Tablespoon
peanut oil 2 Tablespoon
Hoisin Sauce 2 Tablespoon
Chicken Dipping Sauce 2 Tablespoon
instant noodles
Ayam Coconut Milk 140 milliliter
Bring coconut milk, water, ketchup, hoisin sauce, chicken dipping sauce, and Chinese basil powder. Mix together and set aside.
Put the sliced bananas into it and stir approximately. 2 minutes until warm.
Stir gently, being careful not to mess with the bananas.
How to boil the noodles Look at the envelope and follow the instructions given.
After the boiling line Set aside for now.
Heat oil in a pan over medium heat. wait for the oil to boil put green peas onions and corn Stir together until cooked. take about 1 .
Next, add the mushrooms and stir all the ingredients together again.
final step Add the seasoned coconut water to add flavor to the food. Mix the ingredients and coconut milk together until desired.