Wild Rice And Toasted Almond Pilaf Recipe | Samsung Food App
Wild rice is a hearty side that goes with almost any entrée. Add Fisher Sliced Almonds for a unique twist on this tasty dish.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Saucepan
- Skillet
- Stove
- Wooden spoon
- Measuring cup
- Chef's knife
- Cutting board
- Fork
- Serving bowl
Ingredients
- 2 cups wild rice (12 ounces)
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 3 cups chicken broth
- 4 cups water
- 2 teaspoons unsalted butter
- 1 cup Fisher® Chef’s Naturals Sliced Almonds (3 ½ ounces)
- 1 teaspoon salt
- 1/4 teaspoon black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Wild Rice With Roasted Peppers & Candied Almonds – The Forward
forward.com
Wild Rice with Almonds Recipe | Robert Irvine
foodnetwork.com
Almond Wild Rice Recipe: How to Make It
tasteofhome.com
Wild Rice Pilaf Recipe
givemecookie.com
Wild Rice and Mushroom Pilaf Recipe | Samsung Food App
app.samsungfood.com
Wild Rice Pilaf
healthyhabitsblog.net
Baked Wild Rice Amandine
lesliebeck.com
Wild Rice Pilaf
recipecloudapp.com