Chipotle Mexican Lasagna Recipe - Food.com
An attempt to replicate a special at Bite in Chicago. Not quite but still pretty awesome.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- vegetable oil
- 1 small onion
- 4 poblano peppers, sliced into strips
- 4 ounces chipotle chiles in adobo
- 4 roma tomatoes
- 2 tablespoons Mexican oregano
- 16 ounces tomato sauce
- 6 ounces tomato paste
- water
- 8 ounces chihuahua cheese
- fresh cilantro, to taste
- 16 ounces corn
- 12 small tortillas
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