Savoury Gluten-Free Bread - twimii
A recipe for savoury gluten-free bread flavoured with rosemary, salt and honey. It also contains chia seeds which makes it great for satisfying your hunger – ju
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twimii.com.
Ingredients
- 200g ground almonds
- 50g milled chia seeds
- 1 level teaspoon baking soda
- 3 jumbo-sized eggs
- 50 ml olive oil
- 1 level teaspoon finely ground salt
- 1 generous dessertspoon runny honey
- 1 teaspoon dried rosemary
- 2 dessertspoons white wine vinegar
- 150ml water
More Like This
Rosemary and Thyme Loaf (Gluten-Free Recipe) | FOOD MATTERS®
foodmatters.com
Gluten Free Bread
bestglutenfree.recipes
Gluten Free Bread Recipes – Vega (CA)
myvega.ca
The Best Gluten-Free Bread Recipe: Easy and Moist - Policital Insights
politicalinsights.org
Gluten-free wholegrain and chia bread recipe | BakeClub recipes
bakeclub.com.au
Gluten Free Rosemary Bread Recipe by Tasty
tasty.co
Foodista | Recipes, Cooking Tips, and Food News | Grain-Free Sandwich Bread
foodista.com
Almond & Chia Seed Bread | FOOD MATTERS®
foodmatters.com