Dark chocolate muffin | Satro Quality Drinks

Dark chocolate muffin | Satro Quality Drinks

www.barry-callebaut.com

This muffin recipe is all about pure indulgence in a paper case. Combining a light cake batter with the crisp texture of pecans and dark bake... read more

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Ingredients

  • 350 g flour
  • 50 g CP
  • 10 g baking powder
  • 100 g pecan nuts
  • 130 g CHD-CU-20X014
  • 170 g milk
  • 2 whole egg(s)
  • 150 g melted butter
  • 150 g white sugar candy

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