Dark Chocolate Zucchini Muffins | Just A Pinch Recipes
Preheat oven to 350 degrees F. Prepare the muffin tins with paper liners. In a medium bowl, sift together flour, cocoa, baking soda, baking powder, salt, and cinnamon. Stir...
Ingredients
- 1 1/2 cup(s) all-purpose flour
- 1/2 cup(s) Hershey's Special Dark Cocoa powder
- 1 teaspoon(s) baking soda
- 1/2 teaspoon(s) baking powder
- 1/2 teaspoon(s) salt
- 1 teaspoon(s) cinnamon
- 2 tablespoon(s) instant coffee granules
- 1/2 cup(s) canola oil
- 3/4 cup(s) sugar
- 2 - eggs
- 1 teaspoon(s) vanilla extract
- 2 cup(s) grated zucchini
- 1 cup(s) Hershey's Special Dark Chocolate chips
- ## GANACHE
- 1 cup(s) white chocolate chips
- 1/2 cup(s) heavy cream
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