3 Quick Rice Dishes Perfect For Mid-Week Easy Dinner
Looking for a quick and easy dinner option? Tilda has got you covered with these simple yet delicious dishes that the whole family are sure to love!
Ingredients
- 1 tsp vegetable oil
- 2 large cloves garlic, crushed
- 15g fresh ginger, peeled & grated
- 1 lemongrass, bashed
- ½ x 400mL tin reduced-fat coconut milk
- 200mL beef stock
- 4 heaped tbsp rendang curry paste
- Salt, to taste
- 300g beef sirloin, fat trimmed & cut into ½cm strips against the grain
- 1 pouch Tilda Coconut Basmati Rice
- 4 heads buk choy, steamed
- ½ lime, cut into wedges
- Fresh red chilli, finely chopped (optional)
- 10g shaved coconut, toasted (optional)
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