Classic Caribbean Brown Stew Oxtail | CaribbeanPot.com

Ingredients

• 2 lbs oxtails
• 1 lime
• 3/4 tablespoon salt
• 2 tablespoons light soy sauce
• 1 tablespoon Caribbean browning
• 1 tablespoon tomato ketchup
• 1 tablespoon Caribbean Green Seasoning
• 3/4 teaspoon black pepper
• 1 onion
• 2 scallions
• 5 cloves garlic
• 2 tablespoons olive oil
• 1 large tomato
• 6 allspice berries
• 2 bay leaves
• 1 tablespoon ginger
• 10 cups water
• 1/2 red bell pepper
• 1/2 green bell pepper
• 5 sprigs thyme
• 1 1/2 cups red kidney beans
• 1 Scotch Bonnet pepper
• 1 1/2 cups coconut milk
• fresh scallions